Loriann Lyons discusses growing up in Trenary, Michigan. She describes how her father, Hans Hallinen, set up co-operatives throughout Minnesota, Wisconsin, and Michigan. She discusses her family's business, Trenary Home Bakery, and its history, its products, and its future. She relates the history of Trenary toast and its Finnish influences.
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Is Part Of:
3302-01, Northern Michigan University and Area Audio Collection.